Let's Not Forget the Kales

I am a champion grower of kale. Here is photographic evidence.

This is actually kohlrabi, but you can eat it's leaves like kale.


And this of course is actually chard, but again...kale like.


Here we go. We had our first red russian harvest last night, steamed with butter and salt. Delish.


I really love the dinosaurs. I've seen photos where the leaves are like 3 feet long, but I doubt mine will get there. It's just too yummy!


The whole gang.